REED FS-200 Food Service Infrared Thermometer
| Temperature Range | -50 to -20°C (-58 to 4°F) -20 to 200°C (4 to 392°F) |
| Accuracy | -50 to -20°C (-58 to 4°F): ±5°C (±9°F) -20 to 200°C (4 to 392°F): ±2% of reading or ±2°C (±4°F) |
| Resolution | 0.1°C (0.1°F) |
| Optical Resolution (D:S) | 8:1 |
| Spectral Response | 6 to 14µm |
| Emissivity | 0.95 (Fixed) |
| Response Time | <1 sec |
| Display Size/Type | 1.5″ LCD |
| Backlit Display | Yes |
| Display Hold | Yes |
| High/Low Alarms | Yes, (Audible (beep) and visual (red LED)) |
| F/C Switchable | Yes |
| Trigger Lock | Yes |
| Auto Shut Off | Yes (after 8 secs) |
| Laser Class | Class II |
| Low Battery Indicator | Yes |
| Power Supply | 9V battery |
| Product Certifications | CE |
| Operating Temperature | 0 to 50°C (32 to 122°F) |
| Storage Temperature | -20 to 60°C (-4 to 140°F) |
| Operating Humidity Range | 10-90% |
| Dimensions | 3.2 x 1.7 x 2.4″ (82 x 42 x 60mm) |
| Weight | 6.4oz (180g) |
Description
REED FS-200 Offers
This infrared thermometer features an 8:1 distance to spot ratio and is capable of measuring temperatures up to 392°F (200°C). Specifically designed and calibrated to meet food service industry requirements, the FS-200 is a compact instrument that includes adjustable high and low audible and visual alarms that quickly identify when set temperatures are exceeded.
Features
- Specifically designed and calibrated to meet food service industry requirements
- 8:1 distance to spot size ratio
- Built-in laser pointer identifies target area
- User settable alarm, with audible/visual signals
- Green LED for normal temperature indication and red LED for high temperature indication
- Backlit LCD display
- User selectable °F or °C
- Fixed emissivity covers 90% of all applications
- Data hold, auto shut off and trigger lock
